Indian Agriculture: Analyzed Through the Paramparagat Krishi Vikas Yojana
Indian farming has a long history of using natural methods. However, today, farming has become much more focused on using a lot of chemicals and fertilizers. This has caused problems like dirty soil, polluted water, and concerns about the food we eat. The government realized it needed to change things and bring back healthier ways to farm. This led to the creation of the Paramparagat Krishi Vikas Yojana (PKVY) in 2015.
- PKVY helps farmers use eco-friendly, organic farming.
- Farmers work together in groups of 20 hectares.
- Government provides financial support (₹31,500/hectare).
- Focus on soil health, water quality, and food safety.
- Supports certification, branding, and market access.
- Transforms organic farming into a widespread movement.
The PKVY works by grouping farmers who own up to two hectares of land together. These groups learn and practice organic farming techniques. The government gives them money – ₹31,500 per hectare – to help them get started. This support includes things like getting their farms certified as organic and finding customers who will pay more for healthy food.
Over time, the PKVY has grown into a big movement. It’s helping farmers make more money while protecting the environment. It’s also connected to other important government initiatives, like “Digital India” and “Atmanirbhar Bharat” (Self-Reliant India) through the Jaivik Kheti Portal, which allows farmers to sell their products directly to consumers.
This program is showing that old farming practices, when mixed with new technology, can lead to a healthier and more successful future for Indian agriculture.
“Sustainable agriculture is not just about farming; it’s about building a future where people and the planet thrive together.”